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Do you juice?
Then take a look at Rosetta's recipe for using left over vegetable pulp.
Zucchini
Tomatoes
Elderflower
Kale
Chicory
Sweet Potato
Butternut
Zucchini Salad with Mint and Basil
Zucchini Slice
Zucchini Pesto
Penne Pasta with Zucchini, Pesto and Shrimps
Zucchini and Potato Fritters
Zucchini and Feta Fritters with Tzatziki
Tomato sauce - for pizza or pasta
Elderflower Champagne
Kale Soup
Kale in White Sauce
Freezing Kale
Chicory or Endive Cannelloni
Chicory Sausage Rolls
Sweet Potato Wedges
Butternut Soup
Turmeric Vegetable Bake